Little & Cull Venison & Beef Shin Terrine 500g

Description Pressed terrine of tender venison and slow-braised beef shin, layered with a sweet red onion relish and aromatic green peppercorns, rich game flavours balanced with a gentle peppery warmth, hand-crafted by Little & Cull, British-made and expertly seasoned, frozen to lock in freshness, ready to slice and serve, a refined centrepiece for dinner parties and festive feasts, ideal for gourmet starters or luxury grazing boards, rustic charm meets fine-dining elegance, perfect for pairing with artisanal breads and crisp salads, elevate any occasion with this indulgent, ready-to-enjoy terrine, an unforgettable treat for lovers of quality British game. Suggested pairing: Freshly baked rustic rye or sourdough bread, for a hearty, earthy base Crisp green apple slices or pear chutney, to add natural sweetness and acidity Cornichons, pickled candy beetroot, or gherkins, to cut through the richness with tangy bite Piccalilli or English mustard, for sharp, spiced contrast Soft cheeses such as Brie or Camembert, for creamy indulgence alongside the gamey meat Lightly dressed rocket or watercress salad, for peppery freshness Ingredients: Venison (51%), beef (30%), venison stock, red onion relish [red onion (39%), sugar, balsamic vinegar (wine vinegar, grape must), kibbled onion, cornflour, onion powder, sunflower oil, acidity regulator (E330), lemon comminute, salt, cassia cinnamon, ground cloves] (7%), beef gelatine, salt, green peppercorns [green peppercorns, water, salt, acidity regulator (E260)], parsley.