Description Savour the authentic taste of C.J. Butchers Olde English Sausagemeat (1kg) – a traditional coarse-textured sausagemeat made from prime cuts of pork with a minimum 80% meat content. Expertly seasoned with herbs and spices, this butchers’ favourite delivers a classic Olde English flavour that’s free from artificial taints, off odours, or metallic aftertaste. With visible flecks of quality pork and herbs throughout, it cooks beautifully with a maximum 15% cook loss, ensuring juicy, well-balanced flavour in every bite. Perfect for homemade sausage rolls, hearty stuffings, meatballs, burgers or traditional English breakfasts, this sausagemeat is a versatile kitchen essential. For a truly comforting meal, pair with creamy mashed potatoes, onion gravy, and garden peas – or wrap in flaky puff pastry for the ultimate homemade sausage plait. Whether you’re preparing a family roast, festive dinner, or weekend comfort food, C.J. Butchers Olde English Sausagemeat brings butchery quality straight to your table. Ingredients Pork, Water, Rusk (WHEAT flour, (WHEAT flour, calcium carbonate, iron, niacin, thiamine), Salt, Raising Agent E503), Seasoning (Salt, Spices, Herbs, Herb Extract, Onion, Phosphates E451i, E450i, Preservative E221 (SULPHITES), Flavour Enhancer E621, Rusk (WHEAT flour, salt, raising agent E503), Colour E120) Allergy in bold.
